1. Prepare the desired meat 100 grams.

2. Add water to a saucepan, lift up the heat, boil until boiling, add the meat, boil until cooked, pour the water and set aside.

3. Pour 1 sachet of spicy seasoning powder, add 30 ml of boiled water, mix well, add vegetables (celery, onion-tomato), mix well again, ready to serve.