4 ideas for special fried chicken recipes, crispy outside, soft inside, using gogi flour, easily made at home!

Delight Korean fried chicken lovers with 4 special fried chicken recipes: crispy on the outside, soft on the inside, using gogi flour. Easily make it yourself at home!

🍗 Korean fried chicken with garlic sauce

It has a strong garlic aroma, is salty and rich from butter, and has a slightly sweet aroma from honey, creating a perfectly balanced taste.

🍗 Korean fried chicken with honey sauce

Taste: Sweet and creamy from honey, salty and well-rounded from seasoning sauce and soy sauce, with a slight spiciness from black pepper.

🍗 Crispy Chicken with Onion Sauce

Sweet and fragrant with sliced onions and mayonnaise.

🍗 Korean fried chicken with gochujang sauce

Crispy chicken with a spicy and sweet flavor from spicy gochujang. The sweet and creamy taste goes well with hot rice or kimchi.